The hypocholesterolaemic effect of yoghurt and acidophilus buttermilk
- Citation:
- M. M., M., A. E. G. I. A., M. A. M., and E. D. S. M.,
"The hypocholesterolaemic effect of yoghurt and acidophilus buttermilk",
Egypt. J. Appl. Sci., vol. 5, no. 7, pp. 76–84, 1990.
Abstract:
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Notes:
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