Nutraceutical Food Based on Cereal and Probiotic Fermented Milk
- Citation:
- El-Aidie, S. A. - A., S. M. El-Dieb, M. El-Nawawy, E. Emara, and H. Sobhy,
"Nutraceutical Food Based on Cereal and Probiotic Fermented Milk",
International Journal of Dairy Science, 12: 377-384, vol. 12, issue 6, pp. 377-384, 2017.