Improving the functional activities of curcumin using milk proteins as nanocarriers
- Citation:
- Taha, S., I. El-Sherbiny, T. Enomoto, A. Salem, E. Nagai, A. Askar, G. Abady, and M. Abdel-Hamid, "Improving the functional activities of curcumin using milk proteins as nanocarriers", Foods, vol. 9, no. 8, 2020.
Abstract:
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Notes:
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