Wael Bazaraa
Professor of Food Microbiology and Biotechnology
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Publications
Bio
Classes
Tags
Bacteriocins
(1)
beef burger
(1)
bio preservation
(1)
CCPs
(1)
fish fillets
(1)
flavor enhancer
(1)
green synthesis
(1)
HACCP
(1)
Histamine
(1)
HPLC
(1)
Lactococcus lactis subsp. Lactis
(1)
microbial L-glutaminase
(1)
monosodium glutamate
(1)
nanofiltration
(1)
nanojuice
(1)
nanomilling
(1)
nanopackaging
(1)
nile perch
(1)
regulation
(1)
Sardine
(1)
sensory evaluation
(1)
shelf life
(1)
undefined
(1)
Recent Publications
Professor
NEW APPLICATION OF MICROBIAL L-GLUTAMINASE AS A FLAVOR ENHANCING AGENT IN BEEF BURGERS
JUICE NANOTECHNOLOGY: A MINI REVIEW
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Tourism
