Wafaa Abd El-Ghany
Professor of Poultry Diseases, Faculty of Veterinary Medicine
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2024
El-Ghany, W. A. A.,
"
Potential effects of Garlic (Allium sativum L.) on the performance, immunity, gut health, anti-oxidant status, blood parameters, and intestinal microbiota of poultry: An updated comprehensive review.
",
Animals
, vol. 14, issue 3, pp. 498, 2024.
garlic_animals_2024.pdf
El-Ghany, W. A. A.,
"
Propolis (bee glue): A promising natural feed additive for poultry and rabbits – a review.
",
Annals of Annimal Acience
, vol. 24, issue 4, pp. 1051–1064., 2024.
propolis-bee-glue-a-promising-natural-feed-additive-for-poultry-and-rabbits-a-review.pdf
2023
Nassar, Y. M., W. A. A. El-Ghany, A. K. Ibrahim, and A. S. Hamouda,
"
Paratyphoid Salmonella serovars in chickens: Molecular detection of virulence and antimicrobial resistance genes.
",
Online Journal of Animal and Feed Research
, vol. 13, issue 5, pp. 396-409, 2023.
online_j_anim_feed_sci_salmonella_2023_1.pdf
El-Ghany, W. A. A.,
"
Pasteurellosis: A significant bacterial disease in rabbit production.
",
Veterinarska Stanica
, vol. 54, issue 5, pp. 569-580., 2023.
2.pdf
El-Ghany, W. A. A.,
"
Pigeon paramyxovirus-1 infection and the public health importance: A review article.
",
Veterinarija ir Zootechnika
, vol. 81, issue 1, pp. 23-32, 2023.
vet_ir_zootec.pdf
2022
El-Ghany, W. A. A.,
"
A perspective review on the effect of different forms of zinc on poultry production of poultry with special reference to the hazardous effects of misuse.
",
CABI Reviews
, vol. 17, issue 013, pp. 1-15, 2022.
final_manuscript.pdf
El-Ghany, W. A. A.,
"
The potential uses of silymarin, a milk thistle (Silybum Marianum) derivative, in poultry production system
",
Online Journal of Animal and Feed Research
, vol. 12, issue 1, pp. 46-52, 2022.
1research.pdf
2021
Algammal, A. M., W. A. A. El-Ghany, A. A. Elewa, and A. M. Hamouda,
"
Preliminary study foriInvestigation of G. Anatis in broilers
",
Suez Canal Veterinary Medical Journal
, vol. 26, issue 2, pp. 355-363, 2021.
scvmg.pdf
El-Ghany, W. A. A.,
"
Pseudomonas aeruginosa infection of avian origin: Zoonosis and one health implications
",
Veterinary World
, vol. 14, issue 8, pp. 2155-2159, 2021.
pseudomonus_vet_world.pdf
2020
El-Ghany, W. A. A.,
"
Paraprobiotics and postbiotics: Contemporary and promising natural antibiotics alternatives and their applications in the poultry field.
",
Open Veterinary Journal
, vol. 10, issue 3, pp. 323-330., 2020.
ovj.pdf
El-Ghany, W. A. A.,
"
Phytobiotics in poultry industry as growth promoters, antimicrobials and immunomodulators – A review.
",
Journal of World's Poultry Research
, vol. 10, issue 4, pp. 571-579., 2020.
jwpr_104_571-579_2020.pdf
2018
H.M., M. S., M.A.Bosila, W. A. A. El-Ghany, I. A. H. Redwan, and M. M. Amer,
"
Pathogenicity of Coagulase Negative Staphylococcus Chicken Isolates to 10 Days Old Broiler Chickens
",
Egyptian Journal of Veterinary Science
, vol. 49, issue 1, pp. 49 - 57 , 2018.
egyptian_journal_of_veterinary_science.pdf
Osman, K. M., A. D. Kappell, M. Elhadidy, F. E. Mougy, W. A. A. El-Ghany, A. Orabi, A. S. Mubarak, T. M. Dawoud, H. A. Hemeg, I. M. I. Moussa, et al.,
"
Poultry hatcheries as potential reservoirs for antimicrobialresistant Escherichia coli: A risk to public health and food safety
",
Scientific Reports
, vol. 8, issue 5859, pp. 1-14, 2018.
Ibrahim, F. F., W. A. A. El-Ghany, E. E. M. Rawy, M. M. Shaker, and E. - J. J,
"
The protective efficacy of locally prepared combined inactivated Mycoplasma gallisepticum and Pasteurella multocida vaccine in chickens
",
BIOSCIENCE RESEARCH
, vol. 15, issue 2, pp. 702-707, 2018.
bioscience_res.pdf
2013
Hady, M. M., M. M. Zaki, W. A. A. El-Ghany, and K. M. S. Reda,
"
Potency of some phytobiotic feed- additives on zootechnical performance, carcass traits and intestinal health of broiler chickens.
",
The 19th European Symposium on Poultry Nutrition
, Potsdam, Germany, 26-29 August, 2013, 2013.
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Recent Publications
Propolis (bee glue): A promising natural feed additive for poultry and rabbits – a review.
Applications of organic acids in poultry production: An updated and comprehensive review.
The impact of dietary guava (Psidium guajava L.) on some livestock production system.
The influence of the phytobiotic tulsi (Ocimum sanctum) on broiler production and health.
Beyond probiotics, uses of their next‐generation for poultry and humans: A review.
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