Poultry hatcheries as potential reservoirs for antimicrobialresistant Escherichia coli: A risk to public health and food safety

Citation:
Osman, K. M., A. D. Kappell, M. Elhadidy, F. E. Mougy, W. A. A. El-Ghany, A. Orabi, A. S. Mubarak, T. M. Dawoud, H. A. Hemeg, I. M. I. Moussa, et al., "Poultry hatcheries as potential reservoirs for antimicrobialresistant Escherichia coli: A risk to public health and food safety", Scientific Reports, vol. 8, issue 5859, pp. 1-14, 2018.
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