Esmail, E., H. Fathy, M. Z. Sedik, and A. F. Mohamed,
"Assessment The effect of prebiotics, probiotics and synbiotics on Hyperlipidemia",
Egyptian Journal of Chemistry, vol. 65, no. 6: National Information and Documentation Centre (NIDOC), Academy of Scientific …, pp. 421–432, 2022.
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Shaker, A., M. A. Ali, H. M. Fathy, and D. A. Marrez,
"Food Preservation: Comprehensive overview of techniques, applications and hazards",
Egyptian Journal of Chemistry, vol. 65, no. 8: National Information and Documentation Centre (NIDOC), Academy of Scientific …, pp. 345–353, 2022.
Abstractn/a
Shaker, A. S., D. A. Marrez, M. A. Ali, and H. M. Fathy,
"Potential synergistic effect of Alhagi graecorum ethanolic extract with two conventional food preservatives against some foodborne pathogens",
Archives of Microbiology, vol. 204, no. 11: Springer Berlin Heidelberg Berlin/Heidelberg, pp. 686, 2022.
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