Food Preservation: Comprehensive overview of techniques, applications and hazards
- Citation:
- Shaker, A., M. A. Ali, H. M. Fathy, and D. A. Marrez,
"Food Preservation: Comprehensive overview of techniques, applications and hazards",
Egyptian Journal of Chemistry, vol. 65, no. 8: National Information and Documentation Centre (NIDOC), Academy of Scientific …, pp. 345–353, 2022.
Abstract:
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Notes:
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