Wafaa Abd El-Ghany
Professor of Poultry Diseases, Faculty of Veterinary Medicine
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Babazadeh, D., S. A. Razavi, W. A. A. El-Ghany, and P. F. Cotter,
"
Vitamin D Deficiency in Farm Animals: A Review
",
Farm Animal Health and Nutrition
, vol. 1, issue 1, pp. 10-16., 2022.
fahn_volume_1_issue_1_pages_10-16.pdf
El-Ghany, W. A. A.,
"
Vitamin E and its impact on poultry production: An Update
",
Journal of the Hellenic Veterinary Medical Society
, vol. 73, issue 1, pp. 3571–3582, 2022.
10.12681_jhvms.25836_1.pdf
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727-734
(2)
Recent Publications
Applications of organic acids in poultry production: An updated and comprehensive review.
The impact of dietary guava (Psidium guajava L.) on some livestock production system.
The influence of the phytobiotic tulsi (Ocimum sanctum) on broiler production and health.
Beyond probiotics, uses of their next‐generation for poultry and humans: A review.
Molecular determination of virulence and antimicrobial resistance genes in Escherichia coli recovered from broiler chickens
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