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Mohsen, S., "Corn flour ratio determination in wheat flour dough blends for balady bread making", Bull. fac. of agric.,(special edition), vol. 3, pp. 664 -670, 2002. Abstract
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Mohsen, S., "Concentration , identification and evaluation of natural orange peel extract containing coloring and clouding agent", Bull. Fact. of Agric, vol. 111, pp. 523- 530, 1999. Abstract
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Mohsen, S., "Chemical composition and oil characteristics of soybean as affected by storage under inert gasses", Presented at 34 sci. week conf., held at Damascous, Syria,, 1994. Abstract
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mohsensobhy, "Changes in the vitamin content , physical characteristics and microbial count during cold storage and freezing of irradiated camel meat .", Egyption J . of food science, vol. 6, pp. 1-2, 1978. Abstract
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mohsensobhy, "Carotenoids;Extraction,fractionation,& identificationfrom some food processing waste and utilization as natural colorant in spaghetti.", J.Saudi Soc. For food and Nutrition, vol. 5, issue 2, 2010. Abstract
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