Kamar, G. A. R., M. A. M. Kicka, S. A. Riad, S. M. T. ELTAN LAWRY, and A. A. DESAKY,
"Different dietary fat types affecting carcass characteristics and composition of Hubbard broilers at eight weeks of age",
Egypt. J. Anim. Prod.—1986 (90), vol. 26, issue 2, pp. 149-159, 1986.
Abstractn/a
Farag, R. S., F. M. Hewedi, M. A. I. Salem, and S. M. S. El‐Tantawy,
"Effect of Some Preservatives on the Poultry Lipids",
Fette, Seifen, Anstrichmittel, vol. 88, issue 8: WILEY‐VCH Verlag Hamburg, pp. 321-325, 1986.
Abstractn/a