Edible fruits and berries as a source of functional polyphenols: current scene and future perspectives
- Citation:
- Wan, C., S. Langyan, J. Echeverrı, H. P. Devkota, D. Tewari, M. A. Moosavi, S. M. Ezzat,, Jouini R, and et al,
"Edible fruits and berries as a source of functional polyphenols: current scene and future perspectives",
Phytochem Rev, 2023.
