Antioxidative Effects of Pomposia Extract, on Lipid Oxidation and Quality of Ground Beef During Refrigerated Storage

Citation:
Ali, and R.F.M., "Antioxidative Effects of Pomposia Extract, on Lipid Oxidation and Quality of Ground Beef During Refrigerated Storage", American Journal of Food Technology, vol. 6, issue 1, pp. 52-62, 2011.

Notes:

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