Protective Effect of Linseed Oil and Walnuts against Hypercholesterolemia Induced by Atherogenic Diet in Rats

Citation:
Hammad, K. S. M., S. A. Hallabo, and S. M. Galal, "Protective Effect of Linseed Oil and Walnuts against Hypercholesterolemia Induced by Atherogenic Diet in Rats", Journal of Food and Nutrition Research, vol. 3, issue 10, pp. 653-660, 2015.
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