salwa aly

professor of food hygiene department

 (email)

effect of gamma irradiation on the quality of karish cheese

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Citation:
salwa Aly, A., A. nemat Elewa, and D. Farag, "effect of gamma irradiation on the quality of karish cheese", American science journal, issue 2233-2234, 2012.
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  • cheese quality (1)
  • mycotoxin residues (1)

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