Facility layout and supply chain management of food service industries: A case study | Sally Kassem

Facility layout and supply chain management of food service industries: A case study

Citation:: Abdelaziz, M. A., T. S. Mohamed, Y. I. Salama, A. Mohib, and S. Kassem, "Facility layout and supply chain management of food service industries: A case study", 2021 3rd Novel Intelligent and Leading Emerging Sciences Conference (NILES): IEEE, pp. 222–227, 2021.

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