Isolation of glyoxalase II (gly II) and salt overly ) and salt overly sensitive (SOS2) alleles from Egyptian sorghum and enhancing salt stress tolerance in yeast. | Salah El-Din Sayed Mohamed El-Assal

Isolation of glyoxalase II (gly II) and salt overly ) and salt overly sensitive (SOS2) alleles from Egyptian sorghum and enhancing salt stress tolerance in yeast.

Citation:: Assem, S. K., E. H. A. Hussein, S. S. El-Assal, and M. A. Basry, "Isolation of glyoxalase II (gly II) and salt overly ) and salt overly sensitive (SOS2) alleles from Egyptian sorghum and enhancing salt stress tolerance in yeast.", BIOSCIENCE RESEARCH, vol. 14, issue 3, pp. 498-503, 2017.

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