Hot Water
A.Shehata, S., manal m. attia, and mohamed m.e.,
"Effect of hot water dips and modified atmosphere packaging on quality and storaabilty of fresh-cut green onion during cold storage",
Zagazig j. Agic, Res.,, vol. 44, issue 1110-0338, pp. 447-464, 2017.
Shehata, S. A., M. S. Emam, and M. A. Rageh,
"Effect of Hot Water Treatment, Modified Atmosphere Packaging Ana Storage Periods on Alleviating Chilling Injury In Cucumber Fruits. ",
Annals of Agric. Sci, Moshtohor,, vol. 3, issue 47, pp. 431- 444, 2009.
