Novel Salmonella Phage, vB\_Sen\_STGO-35-1, Characterization and Evaluation in Chicken Meat

Citation:
Rivera, D., A. I. Moreno-Switt, T. G. Denes, L. K. Hudson, T. L. Peters, R. Samir, R. K. Aziz, J. - P. Noben, J. Wagemans, and F. DueƱas, "Novel Salmonella Phage, vB\_Sen\_STGO-35-1, Characterization and Evaluation in Chicken Meat", Microorganisms, vol. 10, no. 3: Multidisciplinary Digital Publishing Institute, pp. 606, 2022.

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