Background: Calcium phosphate is deposited in many diseases, but formation mechanisms remain tentative. Nanobacteria are newly found alone replicating particles that have been detected in mineral stones forming diseases. Nanobacteria were the first (may still be the only ones) calcium-phosphate mineral containing particles isolated from human blood.

The high demand for sufficient and safe food, and continuous damage of environment by conventional agriculture are major challenges facing the globe. The necessity of smart alternatives and more sustainable practices in food production is crucial to confront the steady increase in human population and careless depletion of global resources. Nanotechnology implementation in agriculture offers smart delivery systems of nutrients, pesticides, and genetic materials for enhanced soil fertility and protection, along with improved traits for better stress tolerance. Additionally, nano-based sensors are the ideal approach towards precision farming for monitoring all factors that impact on agricultural productivity. Furthermore, nanotechnology can play a significant role in post-harvest food processing and packaging to reduce food contamination and wastage. In this review, nanotechnology applications in the agriculture and food sector are reviewed. Implementations of nanotechnology in agriculture have included nano- remediation of wastewater for land irrigation, nanofertilizers, nanopesticides, and nanosensors, while the beneficial effects of nanomaterials (NMs) in promoting genetic traits, germination, and stress tolerance of plants are discussed. Furthermore, the article highlights the efficiency of nanoparticles (NPs) and nanozymes in food processing and packaging. To this end, the potential risks and impacts of NMs on soil, plants, and human tissues and organs are emphasized in order to unravel the complex bio-nano interactions. Finally, the strengths, weaknesses, opportunities, and threats of nanotechnology are evaluated and discussed to provide a broad and clear view of the nanotechnology potentials, as well as future directions for nano-based agri-food applications towards sustainability.

Nanobodies are the smallest known antigen-binding molecules to date. Their small size, good tissue penetration, high stability and solubility, ease of expression, refolding ability, and negligible immunogenicity in the human body have granted them excellence over conventional antibodies. Those exceptional attributes of nanobodies make them promising candidates for various applications in biotechnology, medicine, protein engineering, structural biology, food, and agriculture. This review presents an overview of their structure, development methods, advantages, possible challenges, and applications with special emphasis on infectious diseases-related ones. A showcase of how nanobodies can be harnessed for applications including neutralization of viruses and combating antibiotic-resistant bacteria is detailed. Overall, the impact of nanobodies in vaccine design, rapid diagnostics, and targeted therapies, besides exploring their role in deciphering microbial structures and virulence mechanisms are highlighted. Indeed, nanobodies are reshaping the future of infectious disease prevention and treatment.

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Microbial fuel cells (MFCs) are devices where bacteria generate electrical energy by oxidizing organic matter in wastewater. The implementation of MFCs on a commercial scale is limited due to electrode resistances, which are one of the key factors limiting electricity generation. This study presents a method to maximize the electrical power production from MFCs by coating the electrodes using nanomaterials which leads to prototyping novel electrodes having higher electrical conductivity than common electrodes. The voltage reached 1.234 V directly after operating the MFCs, with nanocoated electrodes, and showed voltage stability till the end of the 140 h interval with a peak value of 1.367 V with a maximum areal power density of 116 mW m−2 and a maximum volumetric power density of 15.6 mW m−3. However, the voltage of the control (without coating) was steadily increased to 0.616 V after 22 h with a maximum areal power density of 23.6 mW m−2 and a maximum volumetric power density of 3.2 mW m−3 then showed voltage stability till the end of the 140 h interval. It was found that the coulombic efficiency of the MFCs where its electrodes are coated with graphitic carbon nitride nanosheets was higher than graphene, carbon nanotubes, and the control in a descending order, respectively. By this method, it is possible to improve the electrical conductivity of the MFCs which results in increasing the generated electrical power by 4.9 times the conventional method. © 2022, The Author(s).