Influence of Thyme Oil Nano-Encapsulated Chitosan on Productivity, Growth Performance, and Meat Quality of Japanese Quails | Amal.A. Abdel-Halim

Influence of Thyme Oil Nano-Encapsulated Chitosan on Productivity, Growth Performance, and Meat Quality of Japanese Quails

Citation:: Abdelmaged, M. H., Abdel-Halim, A. H. Hassan, D. Elmasry, A. A. Abdel-Halim, and S. A. Abdel-Tawab, "Influence of Thyme Oil Nano-Encapsulated Chitosan on Productivity, Growth Performance, and Meat Quality of Japanese Quails", Egyptian Journal of Veterinary Sciences, vol. 55, no. 6: National Information and Documentation Center (NIDOC), Academy of Scientific …, pp. 1569–1582, 2024.

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