Transcriptional Profile and Meat Quality Attributes of Abo-Deleek Lambs Managed under Intensive and Semi-Intensive Production Systems of Egypt
- Citation:
- Ali, Z. M., M. Mohamdy, M. F. Shehata, and N. Ghanem,
"Transcriptional Profile and Meat Quality Attributes of Abo-Deleek Lambs Managed under Intensive and Semi-Intensive Production Systems of Egypt",
Advances in Animal and Veterinary Sciences, vol. 10, issue 6, pp. 1362-1370, 2022.