Optimization of fermentation conditions for bioethanol production by Saccharomyces cerevisiae on Egyptian beet molasses using Taguchi orthogonal array design

Citation:
Sayed, M. A., T. M. Abd-Elrahman, and I. M. Hamdy, "Optimization of fermentation conditions for bioethanol production by Saccharomyces cerevisiae on Egyptian beet molasses using Taguchi orthogonal array design", Egypt. J. Biotechnol, vol. 48, pp. 1-17, 2015.
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