Mohamed M. El-Mogy
Professor
Cairo University - Faculty of Agriculture - Vegetable Crops Department - Giza -Egypt
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An Analysis of the Physiological and Biochemical Attributes in Tomato Fruits Affected by Salinity Stress
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El-Mogy, M. M., and H. A. G. El-Gawad, "An Analysis of the Physiological and Biochemical Attributes in Tomato Fruits Affected by Salinity Stress", Crop Sustainability and Intellectual Property Rights: Apple Academic Press, 2023.
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Recent Publications
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Pre-harvest application of proline, methionine, and melatonin improves shelf-life and maintains nutritional quality of Brassica oleracea florets during cold storage
An Analysis of the Physiological and Biochemical Attributes in Tomato Fruits Affected by Salinity Stress
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