Effect of dietary protected fat and voughage level on digestion, rumen metabolism and plasma lipids of growing-finishing lambs | Mohamed Ali Ibrahim Salem

Effect of dietary protected fat and voughage level on digestion, rumen metabolism and plasma lipids of growing-finishing lambs

Citation:: El-Bedawy, T. M., S. M. Ahmed, M. A. I. Salem, and H. A. A. Omer, "Effect of dietary protected fat and voughage level on digestion, rumen metabolism and plasma lipids of growing-finishing lambs", Egyptian J. Anim. Prod, vol. 41, pp. 219-236, 2004.

Abstract:

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