Evaluation of some pollutant levels in conventionally and organically farmed potato tubers and their risks to human health

Citation:
Mansour, S. A., M. H. Belal, A. A. K. Abou-Arab, H. M. Ashour, and M. F. Gad, "Evaluation of some pollutant levels in conventionally and organically farmed potato tubers and their risks to human health", Food and chemical toxicology, vol. 47, issue 3: Elsevier, pp. 615-624, 2009.

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