Mena Saad
Professor in Food Hygiene and Control Department, Faculty of Veterinary Medicine, Cairo University
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MYCOBACTERIUM AVIUM SUBSP. PARATUBERCULOSIS IN RAW CAPRINE MILK
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Saad, M. F., N. M. Hafiz, and S. A. Aly, MYCOBACTERIUM AVIUM SUBSP. PARATUBERCULOSIS IN RAW CAPRINE MILK, , 2014.
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http://sphinxsai.com/2016/ch_vol9_no12/1/(214-220)V9N12CT.pdf
http://www.scienceandnature.org/IJSN_Vol5%284%29D2014/IJSN-VOL5%283%2914-12.pdf
http://www.scienceandnature.org/IJSN_Vol6(1)M2015/IJSN-VOL6(1)15-9.pdf
Recent Publications
Assessment of milk and blood enzymes in Holstein cows with subclinical mastitis
Evaluation of oxidative stress, compositional and biochemical changes in milk and serum of cows with subclinical mastitis
Milk tumor necrosis factor alpha (TNF-$\alpha$), interleukin-1 beta (IL-1$\beta$), interferon (IFN-$\gamma$) and oxidative stress markers as new indicators for fascioliasis in dairy water buffaloes
Prevalence of Bacillus cereus in dairy powders focusing on its toxigenic genes and antimicrobial resistance
Prevalence of Melamine and Cyanuric Acid in Powdered Dairy Products in Egypt.
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