Antidiabetic activity of phenolic compounds from Pecan bark in streptozotocin-induced diabetic rats

Citation:
Abdallah, H. M., M. M. Salama, E. H. Abd-elrahman, and S. A. EL-Maraghy, "Antidiabetic activity of phenolic compounds from Pecan bark in streptozotocin-induced diabetic rats", Phytochemistry Letters, vol. 4, issue 3, pp. 337–341, 2011.

Notes:

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