Antibacterial activity of papain hydrolysed camel whey and its fractions
- Citation:
- Abdel-Hamid, M., H. A. Goda, C. De Gobba, H. Jenssen, and A. Osman, "Antibacterial activity of papain hydrolysed camel whey and its fractions", International Dairy Journal, vol. 61, pp. 91-98, 2016.
Abstract:
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Notes:
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