Sabry, M. A., K. A. Abdel-moein, D. A. Hamza, and T. Abdel-Twaab,
"Enterotoxigenic Staphylococcus aureus: sources and strategy for control in food outlets",
Journal of Consumer Protection and Food Safety, vol. 12, issue 4, pp. 335-339, 2017.
Taher, E. E., E. M. H. Meabed, D. E. M. H. Akkad, and N. O. Kamel,
"Modified dot-ELISA for diagnosis of human trichinellosis",
Experimental Parasitology, vol. 177, issue 6, pp. 40-46, 2017.
Hamed, O. M., M. A. Sabry, N. A. Hassanain, E. Hamza, A. G. Hegazi, and M. B. Salman,
"Occurrence of virulent and antibiotic-resistant Shiga toxin-producing Escherichia coli in some food products and human stool in Egypt",
Veterinary World, vol. 10, issue 10, pp. 1233-1240, 2017.
Ghoneim, N. H., M. A. Sabry, and Z. A. Saeed,
"Zoonotic Importance of Campylobacter jejuni Isolated From Chicken Farms in Egypt.",
Research Journal of Pharmaceutical, Biological and Chemical Sciences, vol. 8, issue 2, pp. 1517-1525, 2017.