Influence of genetic selection for antibody production against sheep blood cells on energy metabolism in laying hens

Citation:
Mashaly, M. M., M. J. Heetkamp, H. K. Parmentier, and J. W. Schrama, "Influence of genetic selection for antibody production against sheep blood cells on energy metabolism in laying hens", Poultry science, vol. 79, issue 4: Poultry Science Association, pp. 519-524, 2000.

Abstract:

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Notes:

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