Karima M. Fahim
Lecturer of Food Hygiene & Control, Faculty Of Vet. Med., Cairo University
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Detection of some food safety hazards in milk and some dairy products
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Karima, F. M., S. H. Ragaa, S. D. Morgan, and A. - A. A. Abeer, Detection of some food safety hazards in milk and some dairy products, , Giza, Cairo University, 2012.
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Thesis Type:
M.V.Sc.
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M.V.Sc. thesis, Detection_of_some_food_safety_hazards_in_milk_and_some_dairy_products_m.v._sc._2012.docx
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Recent Publications
Innovative application of postbiotics, parabiotics and encapsulated Lactobacillus plantarum RM1 and Lactobacillus paracasei KC39 for detoxification of aflatoxin M1 in milk powder
Potential application of ginger, clove and thyme essential oils to improve soft cheese microbial safety and sensory characteristics
Isolation and characterization of E. coli strains causing intramammary infections from dairy animals and wild birds
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