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The modulating effect of dietary beta-glucan supplementation on expression of immune response genes of broilers during a coccidiosis challenge., Omara, II, Pender C. M., White Mallory B., and Dalloul R. A. , Animals , Volume 11, p.159-168, (2021)
Dietary Non-Drug Feed Additive as an Alternative for Antibiotic Growth Promoters for Broilers During a Necrotic Enteritis Challenge, Calik, Ali, Omara Islam I., White Mallory B., Evans Nicholas P., Karnezos Peter, and Dalloul Rami A. , microorganisms, Volume 7, p.257-265, (2019) microorganisms.pdf
Effects of Dietary Direct Fed Microbial Supplementation on Performance, Intestinal Morphology and Immune Response of Broiler Chickens Challenged With Coccidiosis, Calik, Ali, Omara Islam I., White Mallory B., Li Wenting, and Dalloul Rami A. , Frontiers in Veterinary Science, Volume 6, p.463-470, (2019) fvets-06-00463_islam_omara.pdf
The impact of β-glucans on performance and response of broiler chickens during a coccidiosis challenge , Ott, C. P., Omara II, M.E. Persia, and Dalloul R. A. , Poultry Science, Volume 97, Issue 8, p.2713–2721, (2018)
Phosphofructokinase and mitochondria partially explain the high ultimate pH of broiler pectoralis major muscle, Matarneh, Sulaiman K., Yen Con-Ning, Elgin Jennifer M., Beline Mariane, da e Silva Saulo Luz, Wicks Jordan C., England Eric M., Dalloul Rami A., Persia Michael E., Omara Islam I., et al. , Poultry Science, Volume 97, Issue 5, p.1808-1817, (2018)
Detection of E.coli O157:H7 in feed samples using gold nanoparticles sensor, Ali, M. A., Eldin Taher A.Salah, Moghazy Gihan El M., Tork Islam M., and Omara II , Int. J. Curr. Microbiol. App. Sci, Volume 3, Issue 6, p.697-708, (2014)
Mature Californian rabbit performance as affected by prebiotic or/ and probiotics in drinking water. , Seleem, T. S. T., El-Manylawi M. A. F., Ragab Y. M., and Omara II , Egyptian J. Nutrition and Feeds, Volume 14, Issue 2, p.239-250, (2012)
Nutritive value of skimmed milk and whey, added as natural probiotics in broiler diets. Egyptian Journal of Animal Production. , Omara, II , Egyptian Journal of Animal Production, Volume 49, Issue 2, p.207-217, (2012)
Evaluation of Some Citrus Pulp as Feedstuffs in Rabbit Diets. , M.R. Ibrahim, El-Banna H. M., Omara II, and Suliman Marwa A. , Pakistan J. of Nutrition, Volume 10 , Issue 7, p.667- 674., (2011)
Performance and nutrient utilization of laying hens fed different apparent metabolizable energy and microbial phytase levels, Ghazalah, AA, Abd-Elsamee MO, El-Manylawi M. A. F., and Omara II , Egyptian J. Nutrition and Feeds. , Volume 14, Issue 2, p.279-287., (2011)
Application of nanoparticles of noble metals in animal production. , Omara, II, Chawlibog A., and Sawosz. E. ,, (2009)
Energy and methionine utilization in laying hen diets supplemented with folic acid., Omara, II, and Romeilah R. M. , Research Journal of Agriculture and Biological Sciences, Volume 5, Issue 4, p.428-444., (2009)
Response of layer performance to iron and copper pathway and their interactions., O., El-Husseiny, S.A. Fayed, and I.I. Omara , Australian Journal of Basic and Applied Sciences, Volume 3, Issue 4, p.4199-4213., (2009)
Effect of dietary zinc and niacin on laying hens performance and egg quality., O.M. EL-Husseiny, Abd-Elsamee MO, Omara II, and Fouad. A. M. , International Journal of Poultry Science , Volume 7 , Issue 8, p.757-764., (2008)
Evaluation of dietary methionine, folic acid and cyanocobalamin (b12) and their interactions on laying hen performance., El-Husseiny, OM, Soliman AZ, Omara II, and El-Sherif. H. M. R. , International Journal of Poultry Science , Volume 7 , Issue 5, p.461-469., (2008)
Response of egg production and egg shell quality to dietary vegetable oils., O.M. EL-Husseiny, Abd-Elsamee MO, Hassane MI, and Omara. I. I. , International Journal of Poultry Science , Volume 7 , Issue 10, p.1022-1032., (2008)
Effect of dietary energy, methionine, choline and folic acid levels on layers performance., A.Z., El-Husseiny; O. M., Soliman AZ, Abd-Elsamee MO, and Omara. I. I. , Egypt. Poult. Sci, Volume 25, p. 931-956., (2005)
Influence of dietary lipid sources and levls on laying hen performance, egg quality and nutrients utilization, El-Husseiny, OM, Soliman AZ, Abd-Elsamee MO, and Omara. I. I. , Egypt. Poult. Sci, Volume 22, p.763-791, (2002)