Allatif, A. M. A., I. Hmmam, and M. A. Ali,
"Impact of Silver Nanoparticles Mixture with NAA and IBA on Rooting Potential of Psidium guajava L. Stem Cuttings",
Egyptian Journal of Chemistry, vol. 65, no. 132: National Information and Documentation Centre (NIDOC), Academy of Scientific …, pp. 1119–1128, 2022.
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Ghounim, I. E. - S., I. Hmmam, K. Nagy, and M. Ismail,
"Impacts of smart and active packaging on the quality and storage period of ‘Barhi’dates",
International Journal of Health Sciences, vol. 6, no. S6: Universidad Tecnica de Manabi; https://doi.org/10.53730/ijh, pp. 10853–10871, 2022.
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Ghounim, I. E. - S., M. R. Mustafa, and I. Hmmam,
"Molecular evaluation of selected mango genotypes grown in Egypt using SCoT and ISSR markers",
Hort. Sci.(Prague), vol. 49, no. 4: CAAS, DOI: 10.17221/112/2021-HORTSCI, pp. 213–224, 2022.
Abstractn/a
Hmmam, I., A. E. M. Ali, S. M. Saleh, N. Khedr, and A. Abdellatif,
"The Role of Salicylic Acid in Mitigating the Adverse Effects of Chilling Stress on “Seddik” Mango Transplants",
Agronomy, vol. 12, no. 6: MDPI, pp. 1369, 2022.
Abstractn/a
Abdallatif, A., and I. Hmmam,
"Shoot Proliferation, Rooting, and Genetic Stability of Six Micropropagated Olive (Olea europaea L.) Genotypes",
Horticultural Science and Technology, vol. 40, no. 4: Korean Society For Horticultural Science, pp. 432–445, 2022.
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