Antibacterial Activity of Probiotic Yoghurt and Soy-Yoghurt against Escherichia coli and Staphylococcus aureus
- Citation:
- IA Abd El-Gawad, EM El-Sayed, H. M. E. - Z. S. A. H. F. A. S., "Antibacterial Activity of Probiotic Yoghurt and Soy-Yoghurt against Escherichia coli and Staphylococcus aureus", Journal of Nutrition & Food Sciences, vol. 4, issue 5: omicsonline.org, 2014.
Abstract:
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Notes:
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