Ethanol production by selected intestinal microorganisms and lactic acid bacteria growing under different nutritional conditions.

Citation:
Elshaghabee, F. M. F., W. Bockelmann, D. Meske, M. de Vrese, H. - G. D. Walte, J. Schrezenmeir, and K. J. Heller, "Ethanol production by selected intestinal microorganisms and lactic acid bacteria growing under different nutritional conditions.", Frontiers in Microbiology, vol. 7, pp. 1-13, 2016.