Heba Hussein Saleh Abdel-Naeem
Assistant professor
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Impact of Tenderization on Safety and Quality of Buffalo's and Camel's Meat
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Abdel-Naeem, H. H. S., Impact of Tenderization on Safety and Quality of Buffalo's and Camel's Meat, , Cairo, Cairo university, 2013.
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Thesis Type:
PhD thesis
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Recent Publications
The effects of novel alginate-lauric arginate coatings with temperature on bacterial quality, oxidative stability, and organoleptic characteristics of frozen stored chicken drumsticks
Application of predictive microbiology in monitoring S. aureus growth in raw chicken meat. Advances in Animal and Veterinary Sciences
Production of value-added meat patties from spent hen meat by addition of kiwi and pineapple extracts
Improving the structural changes, electrophoretic pattern, and quality attributes of spent hen meat patties by using kiwi and pineapple extracts
Decontamination of chicken meat using dielectric barrier discharge cold plasma technology: The effect on microbial quality, physicochemical properties, topographical structure, and sensory attributes
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