Correlation between antibiotic resistance, enterotoxigenicity and enzymatic activities of Staphylococcus aureus recovered from foods.

Citation:
Refai, M., Niazi, Z., S. Youssef, and H. El Sawah, "Correlation between antibiotic resistance, enterotoxigenicity and enzymatic activities of Staphylococcus aureus recovered from foods. ", Vet. Med. J. , vol. 36, , pp. 107-119, 1988.
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