@article {119533,
	title = {Antibacterial activity of papain hydrolysed camel whey and its fractions},
	journal = {International Dairy Journal },
	volume = {61},
	year = {2016},
	pages = {91-98},
	attachments = {https://scholar.cu.edu.eg/sites/default/files/hanan-goda/files/camel_paper.pdf},
	author = {Mahmoud Abdel-Hamid and Hanan A. Goda and Cristian De Gobba     H{\r a}vard Jenssen and Ali Osman}
}
