Antibacterial peptide generated by alcalase hydrolysis of goat whey
Citation:
Osman, A., H. A. Goda, M. A. - H. Mohamed, and S. J. O. M. Badran,
"Antibacterial peptide generated by alcalase hydrolysis of goat whey",
LWT - Food Science and Technology , vol. 65, pp. 480-486, 2015.
