Hanaa Elbadawy Ahmed
Professor of Plant Physiology
(email)
antioxidant enzymes
Aljeddan, G. S., and H. E. Ahmed,
"
Autecology and physiological features for Salvadora persica plants grown under dry condition
",
American journal of plant physiology
, vol. 15, issue 1, pp. 14-22, 2020.
14-22.pdf
14-22.pdf
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0.21608/ejbo.2023.218237.2383
Autecology and physiological features for Salvadora persica plants grown under dry condition
Cultivation of Canola (Brassica napusL.) using composted agro-industrial waste
Distribution of urease in the seeds of some Egyptian species of Malvaceae and Tiliaceae.
Growth promotion and biocontrol of leaf spot and leaf speck diseases in tomato by pseudomonas spp.
Induced systemic protection against tomato leaf spot (earl leaf blight) and bacterial speck by rhizobacterial isolates
Initial screening for the effect of two natural oils and Vitavax-200 on growth criteria and some metabolic aspects of Zea mays p
Molecular identification of uropathogenic Escherichia coli
Physiological studies on ureide biosynthesis in nodulated soybean plant and the influence of some growth regulators
Purification and characterization of trehalase from seeds of chickpea (Cicer arietinum L.)
Purification and characterization of uricase from soybean root nodules treated or untreated with IAA and kinetin.
Purification and some properties of trehalase from Triticum aestivum seeds
Purification of Proteins: Between Meaning and Different Methods
Purification of antioxidant protein isolated from Peganum harmala and its protective effect against CCl4 toxicity in rats
The Antibacterial Activity of Nanosilver Coupled Edible Plant Extracts Against Streptococcus mutans, the Cause of Dental Caries
The possible protective or curative role of protein isolated from seeds of peganum harmala plant against carbon tetrachoride ind
The possible protective role of protein isolated from Peganum harmala.
Trehalose Accumulation in Wheat Plant Promotes Sucrose and Starch Biosynthesis.
Vitavax 2<em>241460</em><em>241460</em> and natural oil compounds induce antioxidant enzyme activities and protein content in Zea mays L. Seedlings.
https://doi.org/10.3390/agronomy12061323
https://doi.org/10.3390/plants12173159
https://scholar.cu.edu.eg/sites/default/files/hanaaelbadawy/files/resume.pdf
physiological and biochemical studies on Urease in some higher plants
