Using histological and chemical methods for detection of unauthorized tissues addition in emulsion type meat product
- Citation:
- Malak, N. M. L., AwadAllah Y. H. A., & Zaki H. M. B. A. (2020). Using histological and chemical methods for detection of unauthorized tissues addition in emulsion type meat product. International Journal of Veterinary Science. 9(3), 438-442. copy at www.tinyurl.com/yco4xkok