Incidence of Staphylococcus aureus and its Enterotoxins in Chicken Meat and its Products
in
- Citation:
- Elmossalamy, D. A., Hamdy M. M., Aideia H. A. M., Yassien N. A., & Zaki H. M. B. A. (2020). Incidence of Staphylococcus aureus and its Enterotoxins in Chicken Meat and its Products. International Journal of Veterinary Science. 9(4), 573-577. copy at www.tinyurl.com/ya553sna