Incidence Of Salmonellae, Escherichia Coli And Listeria Monocytogenes In Chicken Cuts And Neck In Egyptian Retail Markets | Hamdy M.B.A. Zaki

Incidence Of Salmonellae, Escherichia Coli And Listeria Monocytogenes In Chicken Cuts And Neck In Egyptian Retail Markets

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Citation:: Zaki, H. M. B. A., Mohamed H. M. H., & El-Sherif A. M. A. (2013). Incidence Of Salmonellae, Escherichia Coli And Listeria Monocytogenes In Chicken Cuts And Neck In Egyptian Retail Markets. EGYPT. VET. MED. ASSOC. 73(2), 203-215. copy at http://scholar.cu.edu.eg/?q=hamdybakry/publications/incidence-salmonellae-escherichia-coli-and-listeria-monocytogenes-chicken-cu

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