Bread flour supplementation with soybeans.Biological and sensory evaluation of supplemented bread

Citation:
El-Ashwah, E. T., K. A. Sidkey, F. S. El-Hashimy, and E. M. Hassan, "Bread flour supplementation with soybeans.Biological and sensory evaluation of supplemented bread", Zagazig journal of Agricultural Reseaarch, Bull., no. 527, 1980.

Abstract:

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Notes:

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