Spectrofluorimetric determination of butylated hydroxytoluene and butylated hydroxyanisole in their combined formulation: application to butylated hydroxyanisole residual analysis in milk and butter

Citation:
Galal, S. A. B., E. S. ElZanfaly, E. M. Hussien, E. A. H. Amer, and H. E. Zaazaa, "Spectrofluorimetric determination of butylated hydroxytoluene and butylated hydroxyanisole in their combined formulation: application to butylated hydroxyanisole residual analysis in milk and butter", Scientific Reports, vol. 14, no. 1: Nature Publishing Group UK London, pp. 4498, 2024.

Abstract:

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