effect of gibberellin, auxin, cytokinin and abscisic acid on ethylene production and some other symptoms of fruit ripening in apples
- Citation:
- Hegazi, E. S., and H. Plich, "effect of gibberellin, auxin, cytokinin and abscisic acid on ethylene production and some other symptoms of fruit ripening in apples", Bulletin de l'Academie polonaise des sciences. Serie des sciences biologiques, 1980.
Abstract:
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Notes:
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