Elham Mostafa El-Sayed Hussin
Prof., Department of Dairy Sciences, Faculty of Agriculture, Cairo University
(email)
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M
Helmy Hassan, Elham Elsayed, A. E. - R. A. El-Raouf, and S. Salman,
"
Method validation and evaluation of household processing on reduction of pesticide residues in tomato
",
Journal of Consumer Protection and Food Safety
, vol. 14,, pp. 31–39, 2019.
hassan2019_article_methodvalidationandevaluationo.pdf
Recent Publications
Investigation of the effects of household processing on the reduction rate of chlorpyrifos, metalaxyl and diazinon residues in orange fruit
Coupling Between Laser Irradiation and TiO2 Nanoparticles on Efficient Decontamination of Some Pesticide's Residues from Orange and Tomato Puree
Influence of Addition of Egyptian Grape Seed Extract on the Antioxidant, Antibacterial Activities and Shelf Life of Traditional Labneh
Influence of Addition of Egyptian Grape Seed Extract on the Antioxidant, Antibacterial Activities and Shelf Life of Traditional Labneh
Improving the Functional Properties of Buffalo Butter Oil Fractions Obtained by Multi-Step Dry Fractionation
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