The selection of a proper starter for Ras cheese. I- the use of single culture.
- Citation:
- MM Metwally, MM Naguib, A. A. A. E. - N. I. A. A. E. - G. E. M. E. - S. S.,
"The selection of a proper starter for Ras cheese. I- the use of single culture.",
Egyptain Journal of Dairy Science, vol. 12, pp. 179, 1984.
Abstract:
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Notes:
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