Variation and Association among Yield components and Quality Traits of Some Egyptian Bread Wheat Genotypes
- Citation:
- El-Kadi, D. A., D. S. Darwish, R. E. A. Moghaieb, and I. H. Yacoub, "Variation and Association among Yield components and Quality Traits of Some Egyptian Bread Wheat Genotypes", RESEARCH JOURNAL OF PHARMACEUTICAL BIOLOGICAL AND CHEMICAL SCIENCES, vol. 8, no. 3: RJPBCS RESEARCH JOURNAL PHARMACEUTICAL, BIOLOGICAL & CHEMICAL SCIENCES …, pp. 2521–2527, 2017.
Abstract:
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Notes:
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